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My Story

Personal Chef Brent Paniucki is a graduate of Keiser University's Culinary Arts Program.

Fully vaccinated and insured. 

 I've always been excited about food and cooking. After many years, I finally followed my passion earning a culinary degree. I enjoy cooking a variety of cuisines, but I love making healthy meals for people who don't have the time or ability.  I am a life-long resident of Tallahassee and look forward to serving Tallahassee and the Big Bend Area.

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